Forty-two students from the Batch of 2026 had the delightful opportunity to visit the Taj Hotel for a buffet lunch on 19th March an outing that turned into a truly memorable experience.
The hotel welcomed them with an ambience that was both elegant and soothing, a space where calm refinement met warm hospitality.
The buffet was a feast in every sense; an indulgent spread of delicious delicacies and irresistible desserts that left everyone happily spoilt for choice. As if the day couldn’t get any better, the weather added its own magic. Gentle rain, drifting clouds, and soft mist wrapped the breathtaking views of Mussoorie in a dreamy haze, creating a serene, almost storybook-like setting by the poolside.
A particularly special highlight was the interaction with President Ecole Globale Mr Amarjeet Juneja. The students were thrilled to meet him, and his warm presence made the visit feel even more personal and memorable.
All in all, it was a beautiful blend of fine dining, scenic charm, and meaningful connection, a day filled with smiles, laughter, and moments that will be fondly remembered for a long time.
